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Bunkhouse Beer Pairing Dinner
November 8, 2018 @ 6:30 pm - 10:30 pm$79
UPDATE: OFFICIAL START TIME FOR THE DINNER IS 6:30PM!
We’re teaming up with The Food Studio to bring you the first ever Bunkhouse Beer Pairing Dinner on Thursday, November 8th at 6:30PM! This event will be an exclusive 7-course pairing dinner featuring some amazing food paired with Bunkhouse beers.
The Food Studio is well-known for their creative flair with food and the ability to create an exquisite dining experience. We invite you to join us for what we guarantee will be a unique, delectable, and overall enjoyable night!
Our head brewer will be on hand to talk about each of the beers and Food Studio’s chefs will walk attendees through each of the pairings.
Put this date on your calendar and check back again soon! We’ll be posting more info on ticketing and the menu for the event in the coming weeks!
Not familiar with The Food Studio? Learn more about them here: http://foodstudiomt.com/
Beer & Food Pairing Menu
Amuse: crab beignet/yuzu curd
Beer: Climb to Safely Belgian Golden Strong Ale
Melon/fresh ricotta/gold tomato/fennel/black pepper/tempura squash
Beer: Canyon Line Blonde Ale
Albacore/celery root waffle/umeboshi foam/pickled plum/slow egg
Beer: Sabino Red Ale
Pork jowell/mostarda/grilled nectarine/maple/soy/lime
Beer: Sangre de los Muertos Sour Stout
Brisket/mole/corn ganache/grilled leeks/pasilla tortilla
Beer: Homeboy McManus Imperial Caramel Pretzel Stout
Exploratuer brulee/concord grapes/rye toast
Beer: Running Iron IPA
Frozen Sweet potato white chocolate mousse/espresso/ kabocha ganache
Beer: Double Dunk Bunch Imperial Dunkelweizen