The Bunkhouse Beers
This Martello Sour is a dry hopped brut apple sour brewed with champagne yeast and Lockhorn honey-crisp apple juice.
Our Bandits Moon IPA series strike again with this Norwegian Brut IPA. Bandits Moon Phase II has notes of creamy banana and ripened mango.
Let Spirits Ride is an American style porter with traditional absinth botanicals brewed in. Made in collaboration with Black Mountain, the name “Let Spirits Ride” is derived from one of their songs. This beer will only be available for a limited time at The Filling Station for the Black Mountain concert and of course, here at…
Turn 5 in the Kaleidoscope Sour Series brings a collaboration with Dry Hills Distillery Raspberry Gin Sour with deep notes of ripe raspberries, subtle notes of gin and intertwined with a tart lactic acid sourness. Be sure to give this red sour beauty a try!
Son of the Raven Imperial Stout is a dark, roasty, chocolately powerhouse of a stout. Clocking in at 8.8% ABV and 40 IBU, it’s got just the right amount of caramel with a dry, subtle finish to warm you right up on these cold winter days.
A luscious Imperial Vanilla Smoked Porter, this beer is smooth and malty with rich flavors of dark chocolate, cigar tobacco, and leather-bound books. And at 9.3% ABV, it’ll warm you right up on this cold winter’s day.
This beer is named after our friend, Bozeman local, and uber beer connoisseur, Tyler McManus. It’s a luscious dark beer bursting with the aroma of roast coffee and flavors of dark chocolate, caramel, and espresso. It’s also 9.1% ABV, so be prepared to go big in your beer choice or go home.
Featuring a revamped recipe, our Running Iron IPA is a West Coast-style IPA hopped with Montana-grown Amarillo and Azacca hops from Glacier Hops Ranch in Whitefish, MT. Bright notes of citrus, pineapple, and honey combine with strong nuances of tropical fruit to create a citrus flavor bomb paired with a pleasant bitterness.
An American-style Red Ale, Sabino has an enticing Mahogany hue which features notes of toasted malt, candied sugar, and stone fruit. It finishes dry and is low in bitterness making for an easy-drinking experience.
The Bunkhouse is committed to bringing back some of the old brewing conventions, making beer with both purpose and passion. We choose our beer varieties with an eye to Montana’s brewing heritage.
Because traditions and community matter.
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