The Bunkhouse Beers
Our Tank One golden American pilsner is deliciously fruity with classic pilsner aromas.
Dank citrus and new toy aroma.
Fruity-wonderfulness with soft botanical flavors.
Apache Rose Peacock Imperial Raspberry and Rose Stout has deep raspberry jam and delicate floral aromas. Made with house made rose water
Our 26th and 27th Sour Mash Common Ale is lite, crisp with a subtle funk. Made with sour mashed oats, wheat, rye and cord in a traditional Kentucky common style with added sour mash complexity.
Our Bouquet D’Abricot French Saison is a classic saison with heavenly heavy dose of Apricot.
Our Tangerine Pineapple Cream Sour is brewed with milk lactose. This creamy brew is perfect for summer on the patio!
An American-style Red Ale, Sabino has an enticing Mahogany hue which features notes of toasted malt, candied sugar, and stone fruit. It finishes dry and is low in bitterness making for an easy-drinking experience.
The Bunkhouse is committed to bringing back some of the old brewing conventions, making beer with both purpose and passion. We choose our beer varieties with an eye to Montana’s brewing heritage.
Because traditions and community matter.
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