The Bunkhouse Beers

Featuring first-run, pure Alaska Birch Syrup and handmade candied fennel, this barleywine is the most intriguing beer we have ever made.  Then, we let it soak in a Willie’s Honey Moonshine barrel for over three months.  The oak smoothness blends perfectly with the Birch Syrup and candied fennel for an out of this world beer.

A traditional French Saison boasting local malts, hops and finished with lemongrass for a refreshing finish to this amazing beer!

A true taste of the old world.  Slightly tart and acidic with deep notes of prune and oak dryness.

This one was so good we brought it back!  At 5.2% and 19 IBUs this blonde is easy to drink.  You’ll love the crisp, refreshing hop notes and delicate malt balance.  Pairs perfectly with sweet, hot and spicy foods.

Featuring first-run, pure Alaska Birch Syrup and handmade candied fennel, this barleywine is the most intriguing beer we have ever made.

Maybe Definitely the best dark beer we have made all year!  This delicious stout boasts dark chocolate and french roasted coffee flavors.  Aged in Willie’s Distillery Bourbon Barrels for 3 months adds another layer of rich complexity–this is a do NOT miss beer!

Bandit’s Moon Phase V IPA is a Red Matcha IPA made with hibiscus and lactose.  The slight pink color comes from the fresh hibiscus flowers as do the hints of cranberry and citrus.  Finally, it finishes with the aroma and juicy flavors common to all our IPAs.

Running Iron IPA has an enticing orange color designed to impart a medium-light body that allows the hops to really shine.  You will find deep notes of orange and citrus in the flavor and aroma with a pleasant bitterness.